Planting Seeds of Knowledge!

Planting Seeds of Knowledge!

We’re thrilled to share an exciting update from Global Seed Savers, where we’ve been busy planting the seeds of knowledge through our recent programs. In collaboration with the Partnership for Indigenous Knowledge Philippines (PIKP), we hosted a dynamic two-day workshop on our Community Learning and Awareness on Seed Sovereignty (CLASS) alongside Seed School 1 – Basic Seed Saving Course.

Led by the passionate facilitators Sarah Sabado, Elizabeth Martin, and Ding Fuellos, this two-day training was more than just a workshop; it was a transformative experience! Participants dived into the heart of seed sovereignty, learning not just how to save seeds but why it’s crucial. We explored the beauty of naming and describing seeds within cultural and linguistic contexts, highlighting the importance of these practices in preserving our agricultural heritage.

Our partnership with PIKP has been instrumental in amplifying our impact. Together, we’ve created a nurturing environment where participants can connect with their Indigenous knowledge and local realities, inspiring them to become advocates for sustainable food systems. Our curriculum, divided into three engaging modules, has sparked a newfound passion for seed saving among participants.

 

In Module 1: Participants gain insights into the local seed situation, seed security, and Indigenous food systems, fostering a connection with their cultural heritage and community practices. 

 

 

 

 

In Module 2: Why Save Seeds?, the focus shifts towards understanding the intrinsic value of seed saving in enhancing crop diversity and ensuring food security. 

Module 3: Seed Science equipped participants with practical knowledge and skills essential for effective seed collection, preservation, and sharing, inspiring them to become stewards of agricultural resilience and biodiversity conservation.

 

From understanding the local seed situation to the science behind seed saving, we’ve supported our community with the tools and knowledge needed to cultivate resilience and promote biodiversity.

Through these initiatives, we aim to not only disseminate knowledge but also inspire action and foster a community of seed savers dedicated to preserving agricultural heritage and ensuring a sustainable future!

Cultivating Impact through Inventory Innovation!

Cultivating Impact through Inventory Innovation!

Global Seed Savers recently embarked on a series of seed inventory initiatives to conduct inventories in Cebu City, Catmon, Aloguinsan, and Babag. Led by Sweetie Maurillo, these efforts are vital in ensuring the availability and effective management of seeds for agricultural purposes among all partner farmers. The inventories serve as benchmarks and facilitate seamless access and optimal utilization of seeds.

 

Through these initiatives, valuable lessons have been learned about the importance of conducting seed trials and germinating seed stocks to rejuvenate and replenish the inventory, maintaining high-quality seeds in our library. Seeds are not mere items for display or collection; their primary purpose lies in their ability to germinate, grow, and ultimately produce plants. By prioritizing their utility and ensuring they are actively used for cultivation rather than just stored, we maximize their value and potential impact.

 

 

Local policy support is crucial for promoting the conservation of heritage crops, while community engagement fosters collaboration among farmers, policymakers, and stakeholders. Access to resources, such as quality seeds and agricultural inputs, is essential for cultivating heritage crops.

 

Seed inventory helps in resource planning for future planting seasons by ensuring the availability of a sufficient quantity and variety of seeds, thus promoting crop diversity and resilience. It also helps mitigate risks associated with crop failures, pests, diseases, and unforeseen events, ensuring continuity in agricultural production.

 

 

Education, capacity building, and support of farmers in seed production are key aspects to reduce reliance on external seed sources and promote self-sufficiency. Lobbying for government support and funding toward seed-saving initiatives and conservation programs is also essential for long-term sustainability.

We are looking forward to continuing to add to our seed inventory and support our local seed libraries with needed seeds!

Exploring Growth Through Farm Visits!

Exploring Growth Through Farm Visits!

Our recent visit to Anita’s farm (BASS President) in Daclan, accompanied by Sarah and Manag Elizabeth, was an impactful on-site engagement.

During our time at Anita’s farm, she generously offered her farm as a potential seed production site for GSS. Her eagerness to facilitate GSS’ seed production and interest in joining GSS’ seed production team reflects the transformative impact these farm visits foster. Farm visits not only build partnerships but also serve as a catalyst for community-led initiatives. 

Our other recent farm visits to Manang Nora’s Farm in Tili, Shilan; Pastor Jun’s Farm in Ambassador, Tublay; Manong Roger’s Farm in Tudayana, Tublay; and Philip Boaz’s Farm in Talingsuroy, La Trinidad highlights inspiring narratives of community dedication and resilience.  

 

Manang Nora, a new BASS member and practicing organic farmer, showcased her commitment to organic farming by establishing an improvised seed library. Despite the challenging terrain at Pastor Jun’s farm, his dedication was evident. Manong Roger, new BASS member, substantial seed production area and newly initiated seed library reflected a flourishing commitment to seed-saving practices. Philip Boaz family farm focused on select vegetable crops and citrus fruits diverged from seed library practices.

 

 

Lastly, our team had an inspiring visit to Carole Domiclong’s seed library in Baguio City. Stepping into Manang Carole’s residence revealed not just a home but a vibrant hub of sustainable practices. Her 30-square meter organic backyard garden doubling as a seed production area exuded dedication and passion for preserving seeds. The sight of her extensive organic seed library, adorned with an impressive collection of regular and heirloom seeds, was a testament to her commitment to seed-saving practices. 

Manang Carole’s interest in joining GSSP resonated with our vision, prompting an exciting agreement: a forum slated for March in Baguio, inviting all Baguio-based seed savers. This forum will serve as the launchpad for organizing the Summer Capital Seed Savers, fostering a community-driven movement towards sustainable agriculture and seed sovereignty.

 

Visiting our partner farmers’ farms and seed libraries cultivates thriving relationships and partnerships which fosters a resilient community dedicated to sustainable agriculture. 

Global Seed Savers and BASS Strengthen the Foundation for Sustainable Agriculture

Global Seed Savers and BASS Strengthen the Foundation for Sustainable Agriculture

In a world grappling with climate change, biodiversity loss, and food security concerns, the preservation and exchange of traditional seeds have become increasingly crucial. Recognizing the significance of this mission, the GSS recently held a follow-up meeting with our partner organization, the Benguet Association of Seed Savers (BASS). 

The meeting was a comprehensive endeavor, encompassing the review of BASS’s constitution and by-laws, the election of new officers, the creation of a new strategic plan, and the examination of financial reports. The gathering aimed to reinforce the foundation for sustainable agriculture and advance the joint pursuit of seed conservation.

Help us applaud BASS’ new elected Officers:

President – Annette Sinakay; Vice President – Letty Bisco; Secretary – Agnes Philip; Assistant Secretary – Leona Otas; Treasurer – Agnes Philip; Assistant Treasurer –  Prescila Santiago; Auditor – Jun Bayawa; Assistant Auditor – Conception Sotero; Public Relations Officer – Elizabeth Martin

This follow-up meeting between GSS and BASS marks a significant milestone in our collaborative journey toward preserving traditional seeds and promoting sustainable agriculture. By reviewing BASS’s constitution and by-laws, electing new officers, creating a new strategic plan, and examining financial reports, both organizations have laid a robust foundation for their future endeavors.

With a shared vision, strengthened governance, and a commitment to sustainable practices, Global Seed Savers and BASS are well-positioned to make a profound impact on the conservation of traditional seeds, biodiversity, and the livelihoods of farming communities in the Benguet region and beyond!

Visiting Farms and Planting Seeds of Community

Visiting Farms and Planting Seeds of Community

Efren Cabbigat, GSS Program Manager, and our partner farmer Fely Damilo (Benguet Association of Seed Savers (BASS) Treasurer) traveled to many farms and met with a few local government officials in Solano, Nueva Vizcaya to discuss future partnerships! 

This was our follow up program from the Seed School we hosted in Solano in March of this year. Farmer Damilo is committed to organizing opportunities for local farmers and empowering farmer lives. She currently works in and around Bagahabag Solano and led this partnership outreach activity! 

Farmers who attended our Seed School in March of this year also joined Fely and Efren in Solano, Nueva Vizcaya! They traveled to four farms; one in Barangay San Luis, one in Bagahabag, one in Poblacion, and one in Bonifacio. 

They also visited three Local Government Units (LGU); Provincial Agriculture Office in Bayombong and met with Provincial Agriculturist Absalom Baysa, met with a focal person, Ms. Noralyn Busa for Organic Agriculture, and met with the Municipal Agriculture Office, Ms. Shirley Lumicao. 

Touring these farms and meeting with the local government officials is pivotal to our community building and outreach. GSS is rooted in our farmer led programs and community leadership, that is why it is important for us to continue to seek potential partners. 

Officer Shirley Lumicao, at the Municipal Agriculture Office in Solano, spoke of high interest in holding a seed school with the farmer organization that they support. She encouraged the group to include seed education in their upcoming farmer meeting by May. 

One of the farms, Jayson Gundran’s farm, is ready to prepare for a potential seed production area while the other three farms need more land preparation. This is critical to know as they prepare to meet again to discuss further inspirations and methods! 

Efren and Farmer Damilo are currently assessing and exploring Solano to seek more potential Local Government support and partnership. This meeting was an important first step in our goals to establish another seed saving group and eventually a seed library in Solano!

Farmer Letty Bisco On Her Experience As A Woman Farmer

Farmer Letty Bisco On Her Experience As A Woman Farmer

In celebration of International Women’s Month this 2023, we are honored to feature Letty Bisco on our blog. Known to the GSSP Community as “Manang Letty”, she is currently the President of the Benguet Association of Seed Savers (BASS). Manang Letty was one of the students of the very first seed school ever conducted by Global Seed Savers Philippines (at the time, we were still known as Friends of ENCA). Along with her other classmates during the 2015 seed school, Manang Letty became a founding member of BASS. She has been instrumental in bringing seed-saving practices to several farms in the Cordilleras and is a beacon of hope for many who know her.

Continue on to the interview below to learn more about Letty’s experience as a woman farmer. 

Why is farming any different for women? In your family, did women farm or are you a first-generation woman farmer?

Traditionally the woman’s role in the family is working at home, and managing household chores. But since no one is taking the farming role, I took the initiative to continue working at my family farm. There are some difficulties for women to work in farms given the difference in physical strength compared to men.

I had to hire help for the heavy tasks on the farm which adds to the cost of farming. Being the woman owner of the farm though, I had the financial freedom to spend my own money. I also have the freedom and control over the farm and I don’t have to answer to a boss since I am the sole owner.


I realized this sense of financial freedom when I assumed responsibility as the sole breadwinner in the family due to the passing of my husband. I continued farming even in his absence.

Back in the early days of parenthood, I remember merely working in the household doing domestic chores. I was confined at home. It was a liberating experience when I did farming because I could choose to go out of the house anytime, and that I also have control over my earnings. I’m not a first generation farmer since my mother was a farmer too. These days, however, I am the only woman farmer in the family. I am also the only farmer since we don’t have any men farmers either. We all received education, which influenced my siblings to pursue other things other than farming. I thought, such a waste of our land if I don’t take on continuing farming. 

What do you consider a successful year at your farm? 

When the climate is stable, the harvest is good. When there are no calamities, the yield is optimal. I recall 2015 when the climate was favorable. There was rain all year-round and not a single major typhoon struck my farm. Because of that, production was high, and my farm sales were also high during that year. 

What, for you, is the next step for women farmers? 

Women farmers have to be open minded with agricultural innovations. They have to maintain their commitment to farming. Farming is not simple, you need to learn how to forecast what are best crops to plant, and when to plant particular crops. This is tedious and scientific which requires patience. I say it is scientific because you do trial and error. You need to experience and learn for you to get better results. 

If you could share one piece of advice with the future generation of women in agriculture, what would it be?

Don’t be afraid of taking risks in experimenting and experiencing new things, because only in this way will you explore what are the best methods in farming. For future generations of women farmers, take hold of that concern and love for your family as this will guide you in your farming; this will translate into you finding ways to practice healthy and safe food production.